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Artigo de periodico
Effect of dissolved oxygen concentration on red pigment and citrinin production by Monascus purpureus ATCC 36928 (2008)
Pereira, Daniela Gerevini; Tonso, Aldo ; Kilikian, Beatriz Vahan
Source: Brazilian Journal of Chemical Engineering. Unidade: EP
Subjects: ADITIVOS ALIMENTARES (PRODUÇÃO), BIOQUÍMICA, BIOTECNOLOGIA, FUNGOS (CULTURA), INDÚSTRIA DE ALIMENTOS, METABOLISMO SECUNDÁRIO, PIGMENTOS (PRODUÇÃO;USO)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEREIRA, Daniela Gerevini e TONSO, Aldo e KILIKIAN, Beatriz Vahan. Effect of dissolved oxygen concentration on red pigment and citrinin production by Monascus purpureus ATCC 36928. Brazilian Journal of Chemical Engineering, v. 25, n. abr./ju, p. 247-253, 2008Tradução . . Disponível em: https://doi.org/10.1590/s0104-66322008000200004. Acesso em: 01 maio 2024.
APA
Pereira, D. G., Tonso, A., & Kilikian, B. V. (2008). Effect of dissolved oxygen concentration on red pigment and citrinin production by Monascus purpureus ATCC 36928. Brazilian Journal of Chemical Engineering, 25( abr./ju), 247-253. doi:10.1590/s0104-66322008000200004
NLM
Pereira DG, Tonso A, Kilikian BV. Effect of dissolved oxygen concentration on red pigment and citrinin production by Monascus purpureus ATCC 36928 [Internet]. Brazilian Journal of Chemical Engineering. 2008 ;25( abr./ju): 247-253.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66322008000200004
Vancouver
Pereira DG, Tonso A, Kilikian BV. Effect of dissolved oxygen concentration on red pigment and citrinin production by Monascus purpureus ATCC 36928 [Internet]. Brazilian Journal of Chemical Engineering. 2008 ;25( abr./ju): 247-253.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66322008000200004
Editor de periodico
Brazilian Journal of Chemical Engineering / [editado por] Beatriz Vahan Kilikian...[et al] (2008)
Kilikian, Beatriz Vahan (Editor); Zaiat, Marcelo (Editor); Silva, Maria Aparecida (Editor); Secchi, Argimiro Resende (Editor); Tavares, Frederico Wanderley (Editor)
Source: Brazilian Journal of Chemical Engineering. Unidades: EP, EESC
Subjects: ARTIGOS DE PERIÓDICOS, ENGENHARIA QUÍMICA (PESQUISA;APLICAÇÕES), PERIÓDICOS CIENTÍFICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
Brazilian Journal of Chemical Engineering / [editado por] Beatriz Vahan Kilikian..[et al]. Brazilian Journal of Chemical Engineering. São Paulo: Escola Politécnica, Universidade de São Paulo. Disponível em: http://www.scielo.br/scielo.php?script=sci_issuetoc&pid=0104-663220080001&lng=en&nrm=iso. Acesso em: 01 maio 2024. , 2008
APA
Brazilian Journal of Chemical Engineering / [editado por] Beatriz Vahan Kilikian..[et al]. (2008). Brazilian Journal of Chemical Engineering / [editado por] Beatriz Vahan Kilikian..[et al]. Brazilian Journal of Chemical Engineering. São Paulo: Escola Politécnica, Universidade de São Paulo. Recuperado de http://www.scielo.br/scielo.php?script=sci_issuetoc&pid=0104-663220080001&lng=en&nrm=iso
NLM
Brazilian Journal of Chemical Engineering / [editado por] Beatriz Vahan Kilikian..[et al] [Internet]. Brazilian Journal of Chemical Engineering. 2008 ; 25[citado 2024 maio 01 ] Available from: http://www.scielo.br/scielo.php?script=sci_issuetoc&pid=0104-663220080001&lng=en&nrm=iso
Vancouver
Brazilian Journal of Chemical Engineering / [editado por] Beatriz Vahan Kilikian..[et al] [Internet]. Brazilian Journal of Chemical Engineering. 2008 ; 25[citado 2024 maio 01 ] Available from: http://www.scielo.br/scielo.php?script=sci_issuetoc&pid=0104-663220080001&lng=en&nrm=iso
Artigo de periodico
Production of red pigments by monascus ruber in culture media containing corn steep liquor (2006)
Hamano, Patricia Sanae; Kilikian, Beatriz Vahan
Source: Brazilian Journal of Chemical Engineering. Unidade: EP
Subjects: BIOQUÍMICA, BIOTECNOLOGIA, CORANTES, FUNGOS, INDÚSTRIA DE ALIMENTOS, LEVEDURAS, PIGMENTOS (PRODUÇÃO)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HAMANO, Patricia Sanae e KILIKIAN, Beatriz Vahan. Production of red pigments by monascus ruber in culture media containing corn steep liquor. Brazilian Journal of Chemical Engineering, v. 23, n. 4, p. 443-449, 2006Tradução . . Disponível em: https://doi.org/10.1590/s0104-66322006000400002. Acesso em: 01 maio 2024.
APA
Hamano, P. S., & Kilikian, B. V. (2006). Production of red pigments by monascus ruber in culture media containing corn steep liquor. Brazilian Journal of Chemical Engineering, 23( 4), 443-449. doi:10.1590/s0104-66322006000400002
NLM
Hamano PS, Kilikian BV. Production of red pigments by monascus ruber in culture media containing corn steep liquor [Internet]. Brazilian Journal of Chemical Engineering. 2006 ;23( 4): 443-449.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66322006000400002
Vancouver
Hamano PS, Kilikian BV. Production of red pigments by monascus ruber in culture media containing corn steep liquor [Internet]. Brazilian Journal of Chemical Engineering. 2006 ;23( 4): 443-449.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66322006000400002
Artigo de periodico
Liquid-liquid extraction by reversed micelles in biotechnology processes (2000)
Kilikian, Beatriz Vahan; Bastazin, Mauro Rocha; Minami, Nancy Miyuki; Gonçalves, E. M. R.; Junior, A. P.
Source: Brazilian Journal of Chemical Engineering. Unidade: EP
Assunto: BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KILIKIAN, Beatriz Vahan et al. Liquid-liquid extraction by reversed micelles in biotechnology processes. Brazilian Journal of Chemical Engineering, v. 17, n. 1, p. 29-38, 2000Tradução . . Disponível em: https://doi.org/10.1590/s0104-66322000000100003. Acesso em: 01 maio 2024.
APA
Kilikian, B. V., Bastazin, M. R., Minami, N. M., Gonçalves, E. M. R., & Junior, A. P. (2000). Liquid-liquid extraction by reversed micelles in biotechnology processes. Brazilian Journal of Chemical Engineering, 17( 1), 29-38. doi:10.1590/s0104-66322000000100003
NLM
Kilikian BV, Bastazin MR, Minami NM, Gonçalves EMR, Junior AP. Liquid-liquid extraction by reversed micelles in biotechnology processes [Internet]. Brazilian Journal of Chemical Engineering. 2000 ; 17( 1): 29-38.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66322000000100003
Vancouver
Kilikian BV, Bastazin MR, Minami NM, Gonçalves EMR, Junior AP. Liquid-liquid extraction by reversed micelles in biotechnology processes [Internet]. Brazilian Journal of Chemical Engineering. 2000 ; 17( 1): 29-38.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66322000000100003
Artigo de periodico
Characterization of clarified medium from submerse and semisolid cultivation of Aspergillus Awamori NRRL3112 by size-exclusion chromatography (1999)
Minami, Nancy Miyuki; Lucarini, Adriana Célia; Kilikian, Beatriz Vahan
Source: Brazilian Journal of Chemical Engineering. Unidade: EP
Assunto: BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MINAMI, Nancy Miyuki e LUCARINI, Adriana Célia e KILIKIAN, Beatriz Vahan. Characterization of clarified medium from submerse and semisolid cultivation of Aspergillus Awamori NRRL3112 by size-exclusion chromatography. Brazilian Journal of Chemical Engineering, v. 16, n. 2, p. 193-198, 1999Tradução . . Disponível em: https://doi.org/10.1590/s0104-66321999000200012. Acesso em: 01 maio 2024.
APA
Minami, N. M., Lucarini, A. C., & Kilikian, B. V. (1999). Characterization of clarified medium from submerse and semisolid cultivation of Aspergillus Awamori NRRL3112 by size-exclusion chromatography. Brazilian Journal of Chemical Engineering, 16( 2), 193-198. doi:10.1590/s0104-66321999000200012
NLM
Minami NM, Lucarini AC, Kilikian BV. Characterization of clarified medium from submerse and semisolid cultivation of Aspergillus Awamori NRRL3112 by size-exclusion chromatography [Internet]. Brazilian Journal of Chemical Engineering. 1999 ; 16( 2): 193-198.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66321999000200012
Vancouver
Minami NM, Lucarini AC, Kilikian BV. Characterization of clarified medium from submerse and semisolid cultivation of Aspergillus Awamori NRRL3112 by size-exclusion chromatography [Internet]. Brazilian Journal of Chemical Engineering. 1999 ; 16( 2): 193-198.[citado 2024 maio 01 ] Available from: https://doi.org/10.1590/s0104-66321999000200012
Artigo de periodico
The Gas balance technique and the respiratory coeffient variability in cultures of Aspergillus awamori NRRL 3112 (1997)
Kilikian, Beatriz Vahan; Jurkiewicz, Cynthia Hyppolito
Source: Brazilian Journal of Chemical Engineering. Unidade: EP
Assunto: BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KILIKIAN, Beatriz Vahan e JURKIEWICZ, Cynthia Hyppolito. The Gas balance technique and the respiratory coeffient variability in cultures of Aspergillus awamori NRRL 3112. Brazilian Journal of Chemical Engineering, v. 14, n. ju 1997, p. 113-118, 1997Tradução . . Disponível em: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400203&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947. Acesso em: 01 maio 2024.
APA
Kilikian, B. V., & Jurkiewicz, C. H. (1997). The Gas balance technique and the respiratory coeffient variability in cultures of Aspergillus awamori NRRL 3112. Brazilian Journal of Chemical Engineering, 14( ju 1997), 113-118. Recuperado de http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400203&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947
NLM
Kilikian BV, Jurkiewicz CH. The Gas balance technique and the respiratory coeffient variability in cultures of Aspergillus awamori NRRL 3112 [Internet]. Brazilian Journal of Chemical Engineering. 1997 ; 14( ju 1997): 113-118.[citado 2024 maio 01 ] Available from: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400203&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947
Vancouver
Kilikian BV, Jurkiewicz CH. The Gas balance technique and the respiratory coeffient variability in cultures of Aspergillus awamori NRRL 3112 [Internet]. Brazilian Journal of Chemical Engineering. 1997 ; 14( ju 1997): 113-118.[citado 2024 maio 01 ] Available from: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400203&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947
Artigo de periodico
A Simple way of achieving a high cell concentration in recombinant Escherichia coli cultivation (1997)
Gombert, Andreas Karoly ; Kilikian, Beatriz Vahan
Source: Brazilian Journal of Chemical Engineering. Unidade: EP
Assunto: BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GOMBERT, Andreas Karoly e KILIKIAN, Beatriz Vahan. A Simple way of achieving a high cell concentration in recombinant Escherichia coli cultivation. Brazilian Journal of Chemical Engineering, v. 14, n. ju 1997, p. 185-190, 1997Tradução . . Disponível em: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400211&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947. Acesso em: 01 maio 2024.
APA
Gombert, A. K., & Kilikian, B. V. (1997). A Simple way of achieving a high cell concentration in recombinant Escherichia coli cultivation. Brazilian Journal of Chemical Engineering, 14( ju 1997), 185-190. Recuperado de http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400211&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947
NLM
Gombert AK, Kilikian BV. A Simple way of achieving a high cell concentration in recombinant Escherichia coli cultivation [Internet]. Brazilian Journal of Chemical Engineering. 1997 ; 14( ju 1997): 185-190.[citado 2024 maio 01 ] Available from: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400211&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947
Vancouver
Gombert AK, Kilikian BV. A Simple way of achieving a high cell concentration in recombinant Escherichia coli cultivation [Internet]. Brazilian Journal of Chemical Engineering. 1997 ; 14( ju 1997): 185-190.[citado 2024 maio 01 ] Available from: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0104-6632(97)01400211&usr=fbpe&lng=en&seq=0104-6632-002&nrm=iso&sss=1&aut=71981947

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